Ingredients:

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1 stalk brussel sprouts, halved

1/2 head cauliflower, chopped 

1/2 sweet potato, chopped

1/2 teaspoon salt

1/2 teaspoon pepper

3 tablespoons olive oil

1 tablespoon cumin

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*can use carrots as well in this recipe

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Method:

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Preheat oven to 400 degrees.

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Put all ingredients on cookies sheet, and mix together with your hands until all vegetables are coated.

 

Leave in oven for 20 minutes, but check for doneness at 15 minutes.

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Enjoy!

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Keep in airtight container in the fridge.