Ingredients:

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2 eggs, beaten

2 garlic cloves, minced

4 oz. feta cheese

1 (10 oz.) box frozen spinach, thawed and squeezed dry

2 pounds ground turkey

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Method:

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In a medium mixing bowl, combine all ingredients and mix. Form into patties and fry on either side until white and cooked. 

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Serve on whole wheat buns with red onion, cucumber, and yogurt.

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